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한국 요리에서 장( jang)은 늘 가장 밑바탕에 깔려 있는 존재입니다
shaped by hand into maeju
brown mustard
rice (10%)
Seafood Soup Stock (Pack of 2) fruit gift 한국 요리에서 장( jang)은 늘HIGHLIGHTS The essence of Korean umami, perfected through the art of roasting. Every single ingredient in KangGoZip soup stock is individually roasted to neutralize any fishy aftertaste, capturing only the purest, deepest flavors of nature. This artisanal process is conveniently condensed into a single, mess free tea bag, allowing you to create professional grade broth in minutes. Crab Soup Stock Ingredients (100% Korean) Grilled anchovy slices,
